Start of job

from November 2026

Time frame

Winter season

Working time

Full-time

Salary

by appointment

Apply now

Details

Job

Sous Chef at the 2 toque restaurant Space73 (m/f/d)

Hotel YSCLA 4 Sterne Superior

The Gourmet Boutique Hotel YSCLA is one of the most traditional hotels in Ischgl and enjoys an excellent reputation, especially among gourmets. The in-house gourmet restaurant Stüva has developed from an insider tip to one of the top gourmet addresses in Austria. Here Benjamin Parth and his kitchen team translate the philosophy of the Alpine lifestyle metropolis of Ischgl into a modern gourmet concept that regularly receives awards from local testers. Guests appreciate the sophisticated 5-toque cuisine: cosmopolitan, cheeky and unusual, garnished with a strong breeze of imagination, purist and fully tailored to enjoyment. Our motto: GET BETTER TOGETHER EVERY DAY! We are a young, dynamic team in a family-run business, which offers us creative development opportunities in which we actively involve our employees. A season in tourism can be long, which makes good cohesion and mutual support within the team all the more important to us. We look forward to receiving your application and a personal conversation!

Since the start of the 2020/21 winter season, Ischgl has been enriched by an innovative gastronomic concept: SPACE 73. The new establishment from "Gault&Millau Chef of the Year 2019" Benjamin Parth is an attractive mix of restaurant, bar, and lounge, combining culinary delights with cool music and an art experience. For the upcoming 2022/23 winter season, we are looking for a dedicated Sous Chef for our 2-Michelin-starred restaurant Space73 (m/f/d).

You have successfully completed your vocational training as a cook.
You have several years of professional experience
You are resilient and reliable
You cook with a certain "flavour" and like to add your personal touch to the existing menu.
Good German skills are mandatory.
Quality awareness, dedication and commitment will contribute to good team performance.
Start of service: End of November 2026
Season ends: Early May 2027

Accommodation will of course be provided
We cook for ourselves & our employees. "To Guata!"
TV & free WiFi in our staff house
Silvretta Arena: Ski paradise with 238 km of slopes
reduced season ski pass for employees
willingness to overpay depending on qualification
good chances of advancement with good performance
Numerous benefits, leisure and further training offers throughout Paznaun with the Paznaun - Ischgl CREW Card

	Sous Chef at the 2 toque restaurant Space73 (m/f/d)
Start of job	from November 2026
Time frame	Winter season
Working time	Full-time
Salary	by appointment

Application

#bestplacetowork

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Details

Contact

sarah@yscla.at

www.yscla.at

Hotel YSCLA 4 Sterne Superior

Benjamin Parth

Dorfstraße 73

6561 Ischgl

Ischgl

Job Detail

Yscla

Welcome to Yscla - the guesthouse that gave Ischgl its name. Our 32 comfort rooms and suites combine comfort with alpine charm and high-quality amenities. As a guest, you benefit from the particularly central location of YSCLA. Located close to the center in the pedestrian zone right by the Silvretta cable car. Arrival and departure by car is permitted for hotel guests at any time. Current Awards: Guide MICHELIN 2025: 2 Stars Gault-Millau Chef of the Year 2019 Austria Gault Millau 2025 5 Toques 19/20 Points Guide à la Carte 2024: 5 Stars 98/100 Points The Great Guide: 5/5 Toques Hornstein Ranking 2024: 3 Crowns (98.8/100 Points) Paris La Liste “Young Talent of the World” 2020 Les Grandes Tables du Monde Attractive package deals from Hotel YSCLA, as well as details about the gourmet restaurant Stüva, can be found online at www.yscla.at

Details