Job
Head Chef Winter and Summer Season
Hotel Lasalt GmbH
Help us create something special! For the grand opening of a modern restaurant, we are looking for a dedicated and creative head chef (m/f/d) who enjoys helping to shape a new culinary concept from the very beginning.
Your tasks
- Responsibility for the entire kitchen organization
- Development and implementation of a modern, seasonal menu
- Leadership, motivation and training of the kitchen team
- Ensuring the highest quality and hygiene standards (HACCP)
- Ordering, warehousing and cost control
- Close collaboration with management in the further development of the concept
This is what you bring with you
- Completed training as a cook/chef
- Several years of professional experience, ideally in a management position
- Passion for modern kitchens and high-quality products
- Creativity, organizational talent and a sense of responsibility
- Team spirit as well as an independent and structured way of working
- Economic thinking and high quality standards
This is what you can expect
- A unique opportunity to help shape a new restaurant from the very beginning.
- A modern working environment with high-quality kitchen equipment
- Plenty of room for your own ideas and creative development
- Performance-based and attractive compensation
- Well-organized work processes and a motivated team
- Long-term perspective with development opportunities
- Numerous benefits, leisure and further education opportunities throughout the Paznaun valley with the Paznaun-Ischgl CREW Card