On Sunday, 2 August 2026, the Culinary Paznaun Mountain Lodge Party will take place for the first time at the Heilbronner Hütte.

At over 2,300 metres above sea level, high above the Zeinisjoch, impressive mountain scenery meets refined culinary ambition. Gunther Döberl reinterprets classic hut dishes with a modern twist, focusing on regional ingredients, clear flavours and creative accents. Surrounded by the striking Silvretta mountain range, the event becomes a distinctive gourmet experience that combines Alpine authenticity with a contemporary culinary signature.

Fast Facts

• When: Sunday, 2 August 2026, from 11:30 a.m.
• Where: Heilbronner Hütte
• Dish: dark alpine vension curry with potato and mushroom dumplings
• Live music
• Reservation: (details to follow)

Gunther Döberl | Juler’s Stuba – Hotel Solaria, Ischgl
Gunther Döberl combines Alpine tradition with modern creativity and a clear personal signature. With a refined sense of flavour, texture and balance, he reinterprets classic dishes using high-quality regional ingredients. His cuisine is characterised by precision, lightness and a subtle touch of unconventional flair, resulting in distinctive compositions that harmoniously unite authenticity and contemporary sophistication.