Pastry cook (m/w/d)

You will work closely with our executive chef - master chef Thomas Zechner - personally trained by the star chefs in Germany and Austria: Saucier, Entremetier, Gardemanger, Patissier and Poissonnier. In the creative ELIZA he now cooks Art Nouveau for the palate. In a nutshell: art from the kitchen too.

What should you bring along?

• loyalty
• friendliness
• open-mindedness
• teamwork
• Work experience: desirable
• Management experience: an advantage

Languages:

• German or English

• Employment relationship : employment contract
• Salary : by agreement - willingness to overpay depending on qualifications

We provide you with the following amenities:

• family working atmosphere
• regulated working hours
• 5 or 6 days week
• Logis : yes
• Accommodation : single room / double room

Furnishing:

• Bath/shower, toilet, TV, Internet

Extras:

• Company pension plan
• Internet / WiFi free of charge
• Reduced ski/mountain railway ticket
• Ski In & Ski Out
• ski room
• ski service
• Rescue cost insurance (valid for 1 year, worldwide!)
• Washer/dryer chargeable
• Meals free of charge
• numerous benefits, leisure and further education offers throughout Paznaun with the Paznaun - Ischgl CREW Card
• training opportunities
• parking spot
• Employee shuttle