Demi Chef de Partie (m/w/d)

• Teamwork on the section: You work closely with the Chef de Partie and actively support the smooth running of your assigned kitchen section.
• High-quality cuisine: You assist in the preparation and presentation of creative and high-quality dishes.
• Creative input: You actively contribute ideas to the development of new dishes and culinary creations – especially for our new Chef’s Table.
• Mise en place: You are responsible for the daily preparation of your workstation and ensure everything is ready for service.
• Hygiene & quality: You carry out cleaning tasks according to HACCP regulations and internal quality standards, maintaining a clean and well-organized workspace.

• Professional training: You have completed a culinary apprenticeship or professional chef training.
• Experience: You have 1–2 years of experience in upscale gastronomy.
• Language skills: Good German skills are required.
• Personal development: You enjoy continuously developing your skills and working efficiently.
• Team player: You support your colleagues wherever help is needed.
• Working style: You work in a structured, efficient and precise manner.
• Personality: You are open to feedback, bring a positive attitude, and have a good sense of humor.

• Grow with us: Regular training sessions, workshops and continuous development opportunities within the kitchen team.
• Meals included: Fresh regional meals on working days – and the best part: free meals are also available on your days off!
• Staff benefits: With the Paznaun-Ischgl Crew Card you enjoy exclusive regional discounts, reduced shopping, free sports equipment rental with partners, and Family & Friends rates at Salnerhof.
• Work-life balance: A secure year-round position with 14 monthly salaries, giving you stability and time to enjoy the Tyrolean mountains.
• Salary: We pay above collective agreement – let’s talk about your expectations.
• A job with future: A modern, family-run and growing hotel environment.
• Your home away from home: If needed, we provide staff accommodation in our new Salnerhof Team Resort, just a 5–7 minute walk from the hotel.
• Your free time matters: Regulated working hours with a 6-day working week or by agreement.
• The best part: You will work in one of the most beautiful mountain regions in Tyrol, as part of a team that values quality, respect and appreciation.

Ready for the next step?

Become part of our kitchen team and grow with us. With our new Chef’s Table launching this winter, you will be part of an exclusive fine dining concept from day one.

Apply now:

bewerbung@salnerhof.at