Start of job
November 2026
Time frame
winter season 2026/2027
Working time
6-days a week (48 hours)
Salary
Top salary according to personal agreement with revenue sharing
1
Job
Chef de Rang (m/f/d)
Hotel Salnerhof
Hospitality, exceptional service & happy Guests – ready to join?
Do you love creating memorable guest experiences and delivering service with genuine passion? Do you enjoy taking responsibility for your own station, staying organized even during busy service, and becoming part of a motivated team? Then Hotel Salnerhof is the perfect place for you!
You'll work in a modern environment alongside a welcoming service team and a management that values appreciation, responsibility and teamwork. Here, your skills matter—but so does your personality.
Why Salnerhof?
Looking for more than just another service job?
At Salnerhof, we create more than outstanding service—we create unforgettable memories.
Following our major renovation, we're launching an exciting new hotel concept with fresh ideas, new experiences and a completely renewed atmosphere. Be part of this exciting new beginning from day one and experience the excitement as guests discover the new Salnerhof for the very first time.
Together, we'll create unforgettable moments and redefine hospitality with passion, quality and genuine teamwork.
- Your own station: You independently manage your own section of approximately 20 guests, ensuring everything from mise en place to the final course runs perfectly.
- Breakfast & dinner service: You provide warm, professional and attentive service during breakfast and dinner in our half-board restaurant.
- A true host: You confidently recommend food and beverages, ensuring every guest enjoys a personal and memorable dining experience.
- Team player: You guide and support a Commis de Rang or Demi Chef de Rang while sharing your knowledge and experience.
- Quality first: You maintain the highest standards of cleanliness, organization and professional service throughout every shift.
- Working together: You collaborate closely with the kitchen, reception and your service colleagues to ensure smooth daily operations.
- Experience: Ideally, you already have experience as a Chef de Rang or in a similar role within upscale hospitality or fine dining.
- Passion for hospitality: You enjoy creating memorable guest experiences through warm, professional and attentive service.
- Wine & beverage knowledge: You have solid knowledge of wines, beverages and food, allowing you to confidently advise our guests.
- Organized & reliable: You work independently, stay organized and remain calm under pressure.
- Team spirit: You enjoy working with others, support your colleagues and contribute to a positive working atmosphere.
- Motivated to grow: You're eager to continue developing both personally and professionally.
- High standards: You take pride in delivering exceptional quality and service every day.
- Professional appearance: Excellent manners, a well-groomed appearance and a friendly attitude come naturally to you.
- Grow with us: Regular training sessions, wine tastings and continuous learning opportunities help you develop both personally and professionally.
- Meals included: Enjoy freshly prepared regional meals on working days—and the best part: free meals are also available on your days off!
- Staff Benefits: With the Paznaun-Ischgl Crew Card you'll receive exclusive discounts throughout the region, discounted shopping, free sports equipment rental with selected partners and Family & Friends rates at Salnerhof.
- Salary: We pay above the collective agreement—let's discuss your expectations together.
- A job with a future: A secure year-round position in a modern, family-run and growing hotel.
- Your home away from home: If required, we provide comfortable staff accommodation in our new Salnerhof Team Resort, just a 5–7-minute walk from the hotel.
- Your free time matters: Regulated working hours with a 6-day working week—or another schedule that suits you.
- The best part: You'll work in one of Tyrol's most beautiful mountain destinations while being part of a team that values respect, appreciation and genuine hospitality.
Looking for more than just another job?
Become part of our service team and help shape the new Salnerhof from the very beginning.
Following our complete renovation, we're opening a new chapter with a fresh concept, exciting ideas and countless unforgettable guest experiences. Be there from day one and witness the excitement as guests walk through our doors for the very first time and discover the new Salnerhof.
Your personality, your passion for service and your attention to detail will help create memories our guests will never forget.
Any questions or special requests?
We'd be happy to discuss everything during a personal interview—we're looking forward to meeting you!
If you'd like to become part of the Salnerhof family, please send us your application (CV, references if available, and a short note explaining why you'd like to work with us in Ischgl) to:
impressions
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| Chef de Rang (m/f/d) | |
|---|---|
| Start of job | November 2026 |
| Time frame | winter season 2026/2027 |
| Working time | 6-days a week (48 hours) |
| Salary | Top salary according to personal agreement with revenue sharing |
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Application
#bestplacetowork
Details
04
Contact
Hotel Salnerhof
Josef Salner
Dorfstraße 98
6561 Ischgl
Austria