Job

from June 2024

Time frame

year-round-position

Working time

5/6-day week

Salary

by arrangement

Apply now

Details

Job

Souschef (m/f/d)

Silvretta Therme

Is cooking your passion? Then convince yourself of the gastronomic variety that the Silvretta Therme has to offer. Our three different restaurants offer a wide range of dishes, from pizza, pasta and homemade ice cream to dishes prepared on our Josper charcoal grill.

Planning and organising in all areas of the kitchen
Substituting for the head cook on her days off
Making, preparing and serving food (also using our Josper grill
Quality control
Professional storage of food

Thinking outside the box
Personal initiative
Common goal: satisfied and happy guests

50% discount on admission to the spa, sauna and fitness centre
free meals during working hours (outside of these at a reduced rate)
numerous benefits, leisure and training opportunities in the entire (!) Paznaun with the Paznaun - Ischgl CREW Card
accommodation only 5 minutes walk from the thermal baths, free of charge
Ski pass Ischgl Samnaun ski pass in winter

impressions

	Souschef (m/f/d)
Job	from June 2024
Time frame	year-round-position
Working time	5/6-day week
Salary	by arrangement

Application

#bestplacetowork

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Details

Contact

emma.wiltsche@silvretta.at

Silvretta Therme

Emma Wiltsche

Brandweg 2

6561 Ischgl

Ischgl