Three chefs are standing in a modern kitchen, preparing a flambéed dish. They appear focused and enthusiastic about the art of cooking.
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Heimatbühne - Trofana Royal

Ischgl

Name is omen in the À-la-carte restaurant with 3 toques
Here, Martin Sieberer revives traditional culinary art and unreservedly brings regional products into the spotlight. The Paznaun Highlander, the lamb, the wild calf from Fimbatal, the Diasbach trout, the multiple award-winning Alpine cheese – here they are given a stage to shine. And Grandma's cooking in haute cuisine style immediately wins over guests and critics. Founded in 2016, the local stage received 2 toques in 2017 and conquered the third in 2019. A wonderful recognition for the work in the kitchen, service, and Martin Sieberer.

Martin Sieberer

  • Gault & Millau 2024: 3 toques (15.5 points)
  • Falstaff Restaurantguide 2024: 4 forks (95 points)
  • A La Carte Guide 2024: 1 star
Friday – Tuesday 18:30 - 20:30
Closed on Wednesdays and Thursdays

Every Thursday, Martin Sieberer hosts the ‘Genusstafel’. You can book a place by telephone or email (office@trofana.at) until 6.00 pm the evening before.

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An elegantly set table with glasses, a copper-colored pot full of fresh fruits, and a white sauce. A calm atmosphere with tasteful decoration.
An elegant table with beautiful dishes and glasses, decorated with a small flowering plant. The atmosphere feels cozy and inviting.
A delicious dish with roasted chicken, vegetables, and sauce on a white plate. In the background, there are wine and an elegantly set table.
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Heimatbühne - Trofana Royal
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Contact us directly now
+43 5444 600
+43 5444 60090
office@trofana.at
https://www.trofana-royal.at/
Trofana Royal GmbH, Hotel
Dorfstraße 95
6561 Ischgl
Austria