Nouvelle Cuisine in Tyrol
Culinary highlights in the gourmet restaurants in Ischgl in Tyrol
Sporting and culinary delights don't exclude each other while skiing in Ischgl: Whether you're skiing in the Silvretta Arena or strolling through the town centre in Ischgl – gourmet restaurants are never too far away.
Do you fancy dining with a view of the mountain peaks? Not a problem in Ischgl! There are numerous first class restaurants to be found between 1,400 and 2,624 metres. Overlooked by the Tyrolean Alps, the gourmet restaurants in Ischgl run up to new heights of culinary delight.
Pardatschgrat – the pinnacle of pleasures
Glass and steel melt into a gourmet palace par excellence 2,642 metres above sea level: The Pardorama impresses one, not only with bold architecture, but also with Mediterranean and Tyrolean delicacies. Piccata Toscana, fillet steak of ox, marinated Scampi-skewers – spoil yourself and feast eye to eye with majestic mountain peaks.
A heartfelt “Grüß Gott” (Hello) in the Pardorama table service restaurant
Tuck in in the classy but earthy pub-rooms of the serviced restaurants on the Idalp. All meals are prepared freshly and primarily made from local produce. Paznauner Kaspressknödelsuppe (Soup with pressed cheese dumplings) and Tiroler Gröstl can be found on the menu as well as curried turkey or stuffed guinea fowl.
Dining in the Pardorama Restaurant
Alpenhaus: Dining among stars and starlets from around the globe
The upper floor of the Alpenhaus holds the “Lounge & Mountain VIP Club” restaurant. Here you may dine in stylish surroundings and Dieter Bohlen might be sitting on the table next to you – stars are no rarity in Ischgl.
Culinary Highlights
Gourmet restaurants and nouvelle cuisine in the Tyrolean Alps. In the town centre of Ischgl most chefs have been awarded a toque award, because a luxurious wind blows through Ischgl.
Do you fancy tasting some culinary delights? Click here for a no obligation booking request.